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Chicken Vindaaloo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)146.5469
Energy (kCal)2792.69
Carbohydrates (g)376.1914
Protein (g)67.6123
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 500 boneless cut - - - -
    tomato puree 240 1425.0 336.75 61.875 7.875
    potato 150 sliced - - - -
    cumin seed 2 teaspoons 15.75 1.8581 0.748 0.9353
    black peppercorn 1 teaspoon - - - -
    cardamom seed 1 teaspoon - - - -
    cinnamon 3 - - - -
    black mustard seed 1 1/2 1/2 - - - -
    fenugreek seed 1 teaspoon 11.950999999999999 2.1590000000000003 0.851 0.2372
    vinegar 5 tablespoons 15.645 0.6928 0.0 0.0
    salt 1 teaspoon - - - -
    cayenne pepper 1 teaspoon 5.724 1.0193 0.2162 0.3109
    brown sugar 1 teaspoon 11.4 2.9427 0.0036 0.0
    vegetable oil 10 tablespoons 1172.32 0.0 0.0 136.0
    onion 2 cut 120.0 28.02 3.3 0.3
    water 6 tablespoons 0.0 0.0 0.0 0.0
    garlic clove 8 -10 chopped - - - -
    coriander powder 1 tablespoon 14.9 2.7495 0.6185 0.8885
    turmeric powder 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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