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Dum Aloo (Baby Potatoes in Gravy)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)211.6017
Energy (kCal)1889.175
Carbohydrates (g)4.8575
Protein (g)3.6195
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 3/4 sized - - - -
    oil 1 cup 1795.8 0.0 0.574 203.93400000000003
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    turmeric powder 1 teaspoon - - - -
    red chili powder 1 1/2 1/2 - - - -
    asafoetida powder 1/2 teaspoon - - - -
    cardamom powder 3/4 teaspoon - - - -
    yoghurt 3/4 cup - - - -
    fennel powder 1 1/2 1/2 - - - -
    ginger powder 1 teaspoon - - - -
    salt - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    water 1/4 cup 0.0 0.0 0.0 0.0
    flat leaf parsley 1 tablespoon chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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