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Cheese Crusted Cabbage Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.999
Energy (kCal)1651.97
Carbohydrates (g)132.1385
Protein (g)100.385
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 4 washed peeled diced - - - -
    onion 4 peeled washed sliced 240.0 56.04 6.6 0.6
    leek 3 cleaned washed sliced 162.87 37.7805 4.005 0.8009999999999999
    green cabbage 1 washed sliced - - - -
    vegetable bouillon cube 2 - - - -
    bread 4 sliced - - - -
    cheese 2 cups 953.1 6.318 57.78 77.598
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    salt - - - -
    black pepper - - - -
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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