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Corn & Mushroom Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.6396
Energy (kCal)591.8466
Carbohydrates (g)106.0864
Protein (g)16.4834
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    corn kernel 1/2 cup 92.355 18.2384 2.5521 1.0011
    mushroom 1/2 cup chopped - - - -
    onion 3 192.0 44.832 5.28 0.48
    tomato 4 160.8396 34.7592 7.8633 1.7871
    red chili pepper - - - -
    coriander powder - - - -
    clove 6 34.524 8.2568 0.7522 1.6380000000000001
    bay leaf 1 - - - -
    star anise 2 - - - -
    black pepper - - - -
    cornflour - - - -
    milk - - - -
    cream - - - -
    coriander leaf - - - -
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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