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Mirchi Ka Salan - Chili Pepper Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)105.1403
Energy (kCal)41062.7272
Carbohydrates (g)9768.8046
Protein (g)467.667
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green chilies 250 24287.8561 6000.0 0.0 0.0
    cooking oil 50 ml - - - -
    tamarind pulp 30 17.8 0.0 3.96 0.1
    yoghurt 100 17.8 0.0 3.96 0.1
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    salt - - - -
    onion 250 roasted 16000.0 3736.0 440.0 40.0
    peanut 35 g roasted 198.45 5.6455 9.03 17.234
    coconut 35 g desiccated 123.9 5.3305 1.1655 11.7215
    ginger garlic paste 20 g 17.8 0.0 3.96 0.1
    sesame seed 5 427.5 19.6425 13.3575 36.0
    coriander leaf 1 sprig 0.5111 0.0816 0.0473 0.0116

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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