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(Vegan) Coconut Curry Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.0084
Energy (kCal)632.9121
Carbohydrates (g)40.4603
Protein (g)12.9809
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 2 -3 sliced 0.0 0.0 0.0 0.0
    yellow onion 1 diced - - - -
    curry powder 1 -2 tablespoons desired desired 0.0 0.0 0.0 0.0
    oil - - - -
    asparagus 1 cup cut 26.8 5.1992 2.948 0.1608
    mushroom 1 1/2 cups sliced - - - -
    lemongrass puree 2 teaspoons - - - -
    coconut milk 7 ounces unsweetened 456.4268 10.9939 4.5444 47.3096
    vegetable broth 8 ounces 149.6853 24.2672 5.4885 3.5380000000000003
    cilantro - - - -
    salt - - - -
    black pepper cracked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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