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Mutton Kaleji Bhuni (Roasted Mutton Liver)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.3444
Energy (kCal)390.512
Carbohydrates (g)21.3969
Protein (g)6.2351
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    liver 500 washed - - - -
    ginger paste 1/2 teaspoon - - - -
    garlic paste 1/2 teaspoon - - - -
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    yogurt 1/2 cup 74.725 5.7085 4.2508 3.9812
    garam masala 1/4 teaspoon - - - -
    salt - - - -
    canola oil 2 tablespoons 247.52 0.0 0.0 28.0
    onion 1 cup grated 64.0 14.944 1.76 0.16
    coriander leaf 2 tablespoons 0.46 0.0734 0.0426 0.0104
    lemon wedge - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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