RecipeDB

Cooking in progress....

Tomato Dahi Chutney

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)62.2211
Energy (kCal)908.8498
Carbohydrates (g)31.5486
Protein (g)56.5638
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    curd 2 cups 679.5 31.05 56.25 36.45
    rom tomato 2 - - - -
    green chili - - - -
    coriander - - - -
    coconut powder 1 teaspoon - - - -
    turmeric 1 pinch 0.585 0.1259 0.0182 0.0061
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    oil 2 teaspoons 224.25599999999997 0.0 0.0717 25.4669
    salt - - - -
    mustard seed 1/4 teaspoon 2.54 0.1404 0.1304 0.1812
    urad dal 1/4 teaspoon - - - -
    channa dal 1/4 teaspoon - - - -
    cumin seed 1/4 teaspoon 1.9688 0.2323 0.0935 0.1169

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition