RecipeDB

Cooking in progress....

Peshwari Nan Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)105.2143
Energy (kCal)1472.0936
Carbohydrates (g)28.2793
Protein (g)108.508
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 4 teaspoons dried 44.4 4.9008 5.7312 0.21600000000000003
    caster sugar 4 teaspoons 403.4676 0.0 89.7602 2.2667
    salt 1 pinch - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    plain flour 1 lb 403.4676 0.0 89.7602 2.2667
    egg 1 beaten - - - -
    natural yoghurt 8 tablespoons 403.4676 0.0 89.7602 2.2667
    vegetable oil 2 tablespoons 234.46400000000003 0.0 0.0 27.2
    cumin seed 4 teaspoons 31.5 3.7162 1.496 1.8707
    anise seed 4 teaspoons 28.308000000000003 4.2017 1.4784 1.3356
    pistachio nut 4 tablespoons crushed 172.2 8.3548 6.1992 13.9359
    almond 4 tablespoons crushed 480.89599999999996 0.0 0.0 54.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition