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Aloo 'Chops'

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3087.3964
Energy (kCal)133033.4225
Carbohydrates (g)23.237
Protein (g)26148.4104
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oil 3 tablespoons 336.384 0.0 0.1075 38.2003
    onion 1 chopped 60.0 14.01 1.65 0.15
    ginger 1 cm chopped - - - -
    coriander 1 teaspoon ground 5.364 0.9898 0.2227 0.3199
    beef 250 minced 132600.3007 0.0 26146.0593 3048.6736
    raisin 1 tablespoon 31.1438 8.2005 0.3496 0.0474
    salt - - - -
    coriander 1 tablespoon chopped 0.23 0.0367 0.0213 0.0052
    potato 1 boiled mashed - - - -
    flour - - - -
    oil 336.384 0.0 0.1075 38.2003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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