RecipeDB

Cooking in progress....

Raisin Chutney

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.8351
Energy (kCal)506.6024
Carbohydrates (g)132.9897
Total fats (g)0.966
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Blend all ingredients in a blender to form a coarse paste adding the lemon juice last. | 2. Keeps for about 2 weeks in the refrigerator. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    raisin 1 cup 498.3 131.208 5.5935 0.759
    ginger 1 tablespoon chopped 4.8 1.0662 0.1092 0.045
    cayenne 1/2 teaspoon ground 2.862 0.5097 0.1081 0.1554
    salt 1/2 teaspoon - - - -
    water 4 tablespoons 0.0 0.0 0.0 0.0
    lemon 1/2 0.6404 0.2058 0.0243 0.0066

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition