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Drumstick pickle

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.3444
Energy (kCal)75.148
Carbohydrates (g)10.8504
Protein (g)3.3872
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    methi seed 1 teaspoon - - - -
    mustard seed 3 teaspoons 30.48 1.6854 1.5648 2.1744
    chili pepper 20 25.0 5.9125 1.25 0.125
    pickle powder 2 tablespoons - - - -
    tamarind pulp 100 - - - -
    vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    vegetable drumstick 15 - - - -
    garlic 3 13.41 2.9754 0.5724 0.045
    salt 3 tablespoons - - - -
    cooking oil 1 cup - - - -
    gingelly oil 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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