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Thanda Jal Jeera

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.8366
Energy (kCal)646.8628
Carbohydrates (g)153.8646
Protein (g)1.0519
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tamarind pulp 1/2 cup - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    mint leaf 1 cup - - - -
    coriander leaf 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    green chilies 2 194.3028 48.0 0.0 0.0
    cumin powder 2 tablespoons - - - -
    rock salt 1 tablespoon - - - -
    bundi 2 tablespoons - - - -
    ice 2 tablespoons crushed 47.73 4.773 0.8815 2.795
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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