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Fried Spiced Dhal Balls (Vadi)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.65
Energy (kCal)517.3521
Carbohydrates (g)77.9086
Protein (g)55.4366
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow pea 200 g split 178.0 0.0 39.6 1.0
    water 1 1/2 1/2 0.0 0.0 0.0 0.0
    salt 2 teaspoons - - - -
    chili powder 1/2 teaspoon 3.807 0.6709999999999999 0.1817 0.1928
    cumin 2 teaspoons ground 15.75 1.8581 0.748 0.9353
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    green chilies 3 chopped 269.8651 63.8231 13.4933 1.3493
    red chili 1 chopped seeded 1.25 0.2753 0.0584 0.0138
    onion 1 diced 44.0 10.274000000000001 1.21 0.11
    garlic clove 3 chopped 178.0 0.0 39.6 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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