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Indian ( Navajo ) Fry Bread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.8323
Energy (kCal)1652.708
Carbohydrates (g)334.0417
Protein (g)31.2004
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 1/2 cups 1445.7 316.5135 23.5025 5.609
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    oil 1 teaspoon 37.376 0.0 0.0119 4.2445
    milk 1 cup 148.84 11.6632 7.686 7.9788
    salt 1 teaspoon - - - -
    fast rising yeast 2 1/4 1/4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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