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Chhaach

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.0627
Energy (kCal)18.6812
Carbohydrates (g)1.4271
Total fats (g)0.9953
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. whisk the curds well. | 2. add the water and salt and whisk well. | 3. serve cold. | 4. note:. | 5. you can add a tempering of mustard seeds, chopped onions, ginger, green chillies and cilantro in half a teaspoon of oil or clarified butter to make the drink more festive, spicy and interesting. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yogurt 2 tablespoons 18.6812 1.4271 1.0627 0.9953
    water 3/4 glass - - - -
    salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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