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Indian - Onion Bhajis

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)925.5657
Energy (kCal)53813.335
Carbohydrates (g)8071.9195
Protein (g)3104.3995
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chickpea flour 150 53406.0 7979.16 3089.82 923.22
    salt 1 teaspoon - - - -
    bicarbonate soda 1/8 teaspoon - - - -
    rice flour 25 g 91.5 20.0325 1.4875 0.355
    fennel seed 1 teaspoon 6.9 1.0458 0.316 0.2974
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    green chilies 2 chopped 179.91 42.5487 8.9955 0.8996
    onion 2 sliced seperated 120.0 28.02 3.3 0.3
    coriander 15 chopped 1.15 0.1835 0.1065 0.026000000000000002
    water 200 0.0 0.0 0.0 0.0
    sunfloer oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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