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Daali Toy

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.4777
Energy (kCal)234.016
Carbohydrates (g)1.288
Total fats (g)25.8781
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Boil lentils and keep aside. | 2. Heat oil in a flat pan. | 3. Add all the seasoning (chillies, turmeric, mustard and salt). Saute for a minute. | 4. Add the boiled lentils. Cover and simmer for a minute. | 5. Serve hot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow lentil 1 cup - - - -
    red chili pepper 3 -4 0.0 0.0 0.0 0.0
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    mustard seed 1/2 teaspoon 5.08 0.2809 0.2608 0.3624
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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