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Simple Dry Potato Curry With Fennel

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)76.8319
Energy (kCal)684.8355
Carbohydrates (g)1.9945
Protein (g)0.7052
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 6 - - - -
    oil 6 tablespoons 672.768 0.0 0.215 76.4006
    black mustard seed 1 teaspoon - - - -
    cumin seed 1/2 teaspoon 3.9375 0.4645 0.187 0.2338
    fennel seed 1/2 teaspoon 3.45 0.5229 0.158 0.1487
    turmeric 1/2 teaspoon 4.68 1.0071 0.1452 0.0488
    cayenne powder 1/2 teaspoon - - - -
    salt 1 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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