RecipeDB

Cooking in progress....

Mushroom Curry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.0208
Energy (kCal)304.4759
Carbohydrates (g)26.8691
Protein (g)4.4338
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 1/2 - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    tomato 1 chopped 40.2099 8.6898 1.9658 0.4468
    fennel seed 2 -3 teaspoons 0.0 0.0 0.0 0.0
    cinnamon 1 inch - - - -
    clove 2 cloves - - - -
    ginger garlic paste 2 teaspoons - - - -
    black pepper 2 teaspoons 11.546 2.9417 0.4779 0.15
    red chili powder 1/2 teaspoon - - - -
    turmeric powder 1/4 teaspoon - - - -
    coriander leaf 1/2 cup chopped 1.84 0.2936 0.1704 0.0416
    oil 5 teaspoons 186.88 0.0 0.0597 21.2224
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition