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Chicken Enchiladas Verdes

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)103.1575
Energy (kCal)1932.1461
Carbohydrates (g)70.6637
Protein (g)180.3938
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomatillo 2 pounds husked cut 290.2995 52.9797 8.709 9.2533
    green onion 2 bunches trimmed - - - -
    jalapeno pepper 5 halved seeded 8.1562 1.8281 0.2559 0.1041
    garlic 4 cloves 17.88 3.9672 0.7632 0.06
    cilantro 2 cups chopped 7.36 1.1744 0.6816 0.1664
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    lime 1 juiced 1.2604 0.4245 0.0212 0.0035
    salt 1 teaspoon - - - -
    corn tortilla 12 - - - -
    chicken 4 cups cubed cooked 1338.4 0.0 152.88 76.16
    mozzarella cheese 4 cups shredded - - - -
    queso fresco 1/2 cup crumbled 182.39 1.8178 11.0349 14.5302

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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