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Grilled Pork Tacos al Pastor

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.653
Energy (kCal)2177.6223
Carbohydrates (g)38.5933
Protein (g)370.5066
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    guajillo chilies 3 806.9352 0.0 179.5204 4.5333
    pasilla chile 2 806.9352 0.0 179.5204 4.5333
    water 1 cup boiling 0.0 0.0 0.0 0.0
    pork tenderloin 2 1088.0025 0.0 187.2271 32.0054
    pineapple juice 3/4 cup 99.375 24.1312 0.675 0.225
    white vinegar 1 tablespoon 2.682 0.006 0.0 0.0
    garlic 4 cloves 17.88 3.9672 0.7632 0.06
    chipotle pepper 1 teaspoon ground 806.9352 0.0 179.5204 4.5333
    cinnamon 1 teaspoon ground - - - -
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    cumin 1 pinch ground 0.4922 0.0581 0.0234 0.0292
    oregano 1 pinch 0.1656 0.0431 0.0056 0.0027
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    salt 1/2 teaspoon - - - -
    monterey jack cheese 16 slices divided 806.9352 0.0 179.5204 4.5333
    vegetable oil 1 teaspoon 117.23200000000001 0.0 0.0 13.6
    cabbage 2 cups shredded divided 44.5 10.324000000000002 2.2784 0.17800000000000002
    tomato salsa 1/2 cup roasted divided 806.9352 0.0 179.5204 4.5333
    jalapeno pepper 1 sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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