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Tender Tacos al Pastor

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.6376
Energy (kCal)818.5261
Carbohydrates (g)62.097
Protein (g)100.1143
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 29 minutes, Preparation Time - 50 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 1 40.2099 8.6898 1.9658 0.4468
    guajillo chile pepper 3 seeded - - - -
    ancho chile pepper 2 seeded - - - -
    pineapple 1 sliced 82.5 21.648000000000003 0.8909999999999999 0.198
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    onion 1 quartered 64.0 14.944 1.76 0.16
    white vinegar 1/4 cup 10.71 0.0238 0.0 0.0
    chipotle pepper adobo sauce 2 - - - -
    salt 1 tablespoon - - - -
    garlic 2 cloves crushed 8.94 1.9836 0.3816 0.03
    3 cloves - - - -
    cumin seed 1 teaspoon 7.875 0.929 0.374 0.4677
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    pork tenderloin 1 cut 544.0012 0.0 93.6135 16.0027
    To - - - -
    onion 1/2 cup chopped 64.0 14.944 1.76 0.16
    cilantro 1/2 cup chopped 1.84 0.2936 0.1704 0.0416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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