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Malay Style Curry Puff

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13651.2136
Energy (kCal)128218.333
Carbohydrates (g)1655.7442
Protein (g)330.3339
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 200 - - - -
    water 100 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -
    shortening 1 tablespoon 113.152 0.0 0.0 12.8
    plain flour 100 - - - -
    margarine 75 121654.8 152.28 152.28 13620.6
    potato 220 cubed - - - -
    onion 100 cubed 6400.0 1494.4 176.0 16.0
    curry powder 2 tablespoons 40.95 7.0346 1.8005 1.7653
    chili paste 1 tablespoon fried - - - -
    curry leaf 1 sprig - - - -
    oyster sauce 1 tablespoon 9.18 1.9656 0.243 0.045
    salt - - - -
    sugar - - - -
    soy sauce - - - -
    pepper 1 dash 0.251 0.064 0.0104 0.0033

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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