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Carne Con Chilies

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)46.7999
Energy (kCal)1506.0134
Carbohydrates (g)276.8061
Protein (g)46.1201
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork chop 4 boneless trimmed reserved - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    seasoning salt 1/2 teaspoon - - - -
    lime 1 cut - - - -
    tomatillo 10 husked cut 1451.4973 264.8983 43.5449 46.2665
    tomato 1 quartered 40.2099 8.6898 1.9658 0.4468
    jalapeno pepper 2 seeded halved 3.2625 0.7312 0.1024 0.0416
    red chile pepper 3 chopped - - - -
    garlic 1 clove 4.47 0.9918 0.1908 0.015
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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