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Asian-Tex-Mex Breakfast

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.3309
Energy (kCal)709.8815
Carbohydrates (g)112.445
Protein (g)24.6851
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yukon gold potato 3 peeled smashed - - - -
    egg 3 214.5 1.08 18.84 14.265
    curry powder 1 tablespoon 20.475 3.5173 0.9003 0.8826
    salt 1/2 teaspoon - - - -
    black pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    green onion 1 bunch chopped - - - -
    onion 1/2 - 1 cup 0.0 0.0 0.0 0.0
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    cornstarch 6 tablespoons 182.88 43.8096 0.1248 0.024
    oil 1 -3 cup 0.0 0.0 0.0 0.0
    onion 1 sliced 0.0 0.0 0.0 0.0
    flour 1/4 cup 289.14 63.3027 4.7005 1.1218
    oil 1 cup 0.0 0.0 0.0 0.0
    egg 214.5 1.08 18.84 14.265
    cream sour - - - -
    sriracha sauce - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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