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Chicken Tava (Tavuk Tava)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3711.9128
Energy (kCal)120457.1514
Carbohydrates (g)26.493
Protein (g)21770.8441
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark chicken meat 250 cut 120202.121 0.0 21761.1198 3696.7822
    extra virgin olive oil 2 tablespoons - - - -
    mushroom 9 -10 cut mixed - - - -
    cubanelle pepper 1 cut - - - -
    tomato 2 peeled sliced 83.72 18.564 4.368 0.728
    garlic clove 6 -7 peeled - - - -
    red pepper paste water 3 tablespoons mild-mixed - - - -
    butter 2 tablespoons cut 171.0 7.857 5.343 14.4
    pepper 1/2 teaspoon crushed 0.3104 0.07200000000000001 0.0133 0.0026
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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