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Turkish Pilaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)32.7097
Energy (kCal)527.1375
Carbohydrates (g)38.6333
Protein (g)28.7684
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/4 cup 342.0 15.714 10.686 28.8
    green bell pepper 1 cup diced - - - -
    mushroom 1 cup sliced - - - -
    tomato 1 cups cubed 77.44 17.6418 3.9688 0.6776
    grain rice 1 cup uncooked uncooked - - - -
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    chicken broth 1 can condensed 94.55 2.2875 13.481 3.1719999999999997
    water 3/4 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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