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Diced Eggplant (Aubergine) Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.5119
Energy (kCal)311.1025
Carbohydrates (g)17.2868
Protein (g)2.9517
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    eggplant 1 - - - -
    salt 2 teaspoons - - - -
    olive oil 2 tablespoons divided 238.68 0.0 0.0 27.0
    garlic clove 1 peeled - - - -
    salt 1/2 teaspoon - - - -
    green pepper 1/2 cup diced 14.9 3.4568 0.6407 0.1267
    flat leaf parsley 1 tablespoon chopped - - - -
    lime juice 2 tablespoons squeezed 7.5625 2.5469999999999997 0.127 0.0212
    green chilies 2 tablespoons diced canned drained 8.1 2.001 0.0 0.0
    tomato 2 diced seeded 41.86 9.282 2.184 0.364
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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