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Gluten-Free Turkish Zucchini Fritters (Kabak Mücver)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.7045
Energy (kCal)422.0432
Carbohydrates (g)14.8502
Protein (g)27.2475
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain yogurt 1 cup - - - -
    cucumber 1/4 cup diced 3.99 0.7182 0.1962 0.0532
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    garlic clove 1 grated - - - -
    salt - - - -
    pepper - - - -
    zucchini 2 1/2 cups - - - -
    green onion 4 tablespoons chopped 6.48 1.3776 0.2328 0.1128
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193
    egg 2 143.0 0.72 12.56 9.51
    gluten flour rice 4 tablespoons free - - - -
    salt 1/2 teaspoon - - - -
    feta cheese 3 ounces crumbled used 224.532 3.4785 12.0856 18.0986
    oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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