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Gaziantep-Style Green Olive Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)55.1743
Energy (kCal)520.745
Carbohydrates (g)8.2885
Protein (g)1.4066
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green olive 1/2 cup pitted sliced used stuffed - - - -
    green onion 2 chopped 38.34 8.1508 1.3774 0.6674
    garlic clove 1 -2 minced 0.0 0.0 0.0 0.0
    flat leaf parsley 1 1/2 cups chopped - - - -
    walnut 1/4 cup toasted chopped 481.78 0.0 0.0 54.5
    pomegranate paste 2 teaspoons - - - -
    extra virgin olive oil 1/4 cup used - - - -
    red pepper 1/2 teaspoon powdered 0.625 0.1377 0.0292 0.0069
    salt - - - -
    pepper - - - -
    pomegranate seed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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