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Börek – Turkish Pasties

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8767.0958
Energy (kCal)118718.0162
Carbohydrates (g)4019.6152
Protein (g)6159.9465
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 100 8550.0 392.85 267.15 720.0
    milk 200 29768.0 2332.64 1537.2 1595.76
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    salt 1 teaspoon - - - -
    yeast 20 g 37.0 4.084 4.776 0.18
    egg 2 143.0 0.72 12.56 9.51
    egg white save 2 - - - -
    purpose flour 1000 - - - -
    onion 1 64.0 14.944 1.76 0.16
    garlic clove 1 - - - -
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    feta cheese 200 79200.0 1227.0 4263.0 6384.0
    egg 1 143.0 0.72 12.56 9.51
    parsley 100 chopped 136.8 24.054000000000002 11.286 3.002
    dill 50 ml chopped 64.9737 11.7528 3.4042 3.0974
    plain yogurt 50 - - - -
    salt 1/2 teaspoon - - - -
    black pepper - - - -
    beef 300 g ground 594.0 0.0 58.26 38.19
    onion 1 64.0 14.944 1.76 0.16
    garlic clove 1 - - - -
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    parsley 100 chopped 136.8 24.054000000000002 11.286 3.002
    lemon juice 1/2 tablespoon 1.6775 0.5261 0.0267 0.0183
    chili paste 1 -2 teaspoon - - - -
    paprika 1 1/2 1/2 ground 9.729 1.8627 0.4878 0.4447
    sugar 1 teaspoon 36.708 9.1816 0.0 0.0
    salt 1/2 - 1 teaspoon - - - -
    black pepper - - - -
    egg 1 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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