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Homemade Turkish Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)34.1372
Energy (kCal)845.304
Carbohydrates (g)106.7673
Protein (g)25.5582
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 1/2 cup 0.0 0.0 0.0 0.0
    yeast 2 teaspoons 22.2 2.4504 2.8656 0.10800000000000001
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    bread flour 1 cup 494.57 99.3661 16.4126 2.2742
    water 1 1/4 1/4 0.0 0.0 0.0 0.0
    yeast 2 teaspoons 22.2 2.4504 2.8656 0.10800000000000001
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    bread flour 3 cups 494.57 99.3661 16.4126 2.2742
    grain wheat flour 1 cup - - - -
    salt 1 tablespoon - - - -
    sesame seed - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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