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Acili Ezme (Turkish-Style Tomato Dip-Condiment)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.975
Energy (kCal)77.22
Carbohydrates (g)16.2531
Protein (g)4.1382
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red onion 1/2 chopped used - - - -
    sumac 1 teaspoon - - - -
    salt - - - -
    tomato 3 seeded chopped 66.42 14.3541 3.2472 0.738
    parsley 1/2 cup chopped reduced 10.8 1.899 0.8909999999999999 0.237
    extra virgin olive oil 2 tablespoons - - - -
    pomegranate syrup 1 teaspoon - - - -
    lemon juice 2 -3 tablespoons 0.0 0.0 0.0 0.0
    red jalapeno chile cayenne powder green pepper 1/2 - 1 teaspoon minced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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