RecipeDB

Cooking in progress....

Egg Drop Soup (Tamago Toji)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.7701
Energy (kCal)72.9045
Carbohydrates (g)0.4906
Protein (g)6.4957
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stock dashi 3 cups - - - -
    salt 1/4 teaspoon - - - -
    soy sauce 1/2 teaspoon 1.4045 0.1306 0.2157 0.0151
    mushroom 2 -3 - - - -
    egg 1 71.5 0.36 6.28 4.755
    chive 2 -3 tablespoon chopped 0.0 0.0 0.0 0.0
    szechwan pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition