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Cream Of Green Chile Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.8871
Energy (kCal)1222.6643
Carbohydrates (g)103.9435
Protein (g)58.0615
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 25 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    corn tortilla 2 - - - -
    margarine 1/4 cup 405.51599999999996 0.5076 0.5076 45.402
    onion 2 cups chopped 128.0 29.888 3.52 0.32
    garlic 1 clove minced 4.47 0.9918 0.1908 0.015
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    bay leaf 2 - - - -
    chicken broth 3 1/2 cups 273.42 6.615 38.9844 9.1728
    green chile pepper 3 cans chopped 269.8651 63.8231 13.4933 1.3493
    potato 2 peeled chopped - - - -
    salt 1/2 teaspoon - - - -
    cumin 1/3 teaspoon ground 2.625 0.3097 0.1247 0.1559
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    heavy whipping cream 1/3 cup 136.0 1.0959999999999999 1.136 14.432
    monterey jack cheese 2 cups shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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