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Japanese Negi (leek) Patties

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.1822
Energy (kCal)791.992
Carbohydrates (g)35.8963
Protein (g)27.7782
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    leek 1 shredded 54.29 12.5935 1.335 0.267
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    egg 4 beaten 286.0 1.44 25.12 19.02
    salt 1 pinch - - - -
    sesame oil 2 tablespoons 240.44799999999998 0.0 0.0 27.2
    water 1 cup 0.0 0.0 0.0 0.0
    rice vinegar 1 tablespoon - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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