RecipeDB

Cooking in progress....

Carrot Dressing

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.3956
Energy (kCal)495.88
Carbohydrates (g)21.9544
Protein (g)5.6482
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    miso 2 tablespoons 67.32 8.6258 4.3486 2.0434
    rice vinegar 3 teaspoons - - - -
    carrot 1 grated 52.48 12.2624 1.1904 0.3072
    canola oil 3 tablespoons 371.28 0.0 0.0 42.0
    gingerroot 1 tablespoon grated 4.8 1.0662 0.1092 0.045
    water 1 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition