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The Secret to Perfect Gyoza N Pot Stickers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)74.771
Energy (kCal)830.7549
Carbohydrates (g)8.586
Protein (g)29.2476
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gyoza skin - - - -
    pork 200 g ground 752.0 0.0 27.82 70.14
    cabbage 1/3 cup boiled chopped 7.4167 1.7207 0.3797 0.0297
    leek 2 tablespoons chopped 6.7862 1.5742 0.1669 0.0334
    garlic clove 1 chopped - - - -
    gingerroot 1/2 teaspoon grated 0.8 0.1777 0.0182 0.0075
    soy sauce 2 teaspoons 5.617999999999999 0.5226 0.8628 0.0604
    sake 1 teaspoon - - - -
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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