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Japanese Restaurant Shrimp Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.7739
Energy (kCal)245.8618
Carbohydrates (g)25.0848
Protein (g)6.9158
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hellmann mayonnaise 1 cup - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    rice vinegar 1 tablespoon - - - -
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    garlic powder 3/4 teaspoon 7.6958 1.6909999999999998 0.3848 0.017
    salt 1/4 teaspoon - - - -
    soy sauce 2 teaspoons 5.617999999999999 0.5226 0.8628 0.0604

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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