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Iron Chef Winner's Japanese-Style Hamburgers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)64.6454
Energy (kCal)1047.0579
Carbohydrates (g)22.0815
Protein (g)90.132
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 14 ounces ground 785.8479 0.0 77.0766 50.5245
    salt 1/2 teaspoon - - - -
    black pepper ground - - - -
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    vegetable oil - - - -
    egg 1 71.5 0.36 6.28 4.755
    milk 1/4 cup 37.21 2.9158 1.9215 1.9947
    breadcrumb 1 cup - - - -
    water 2/3 cup 0.0 0.0 0.0 0.0
    ketchup 3 tablespoons - - - -
    sake 1 tablespoon - - - -
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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