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Sweet Hawaiian Mango Yeast Bread (Bread Machine)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)28.7612
Energy (kCal)1927.66
Carbohydrates (g)350.1873
Protein (g)66.3144
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    guava 3/4 cup 84.15 17.721 3.1556 1.1756
    egg 1 71.5 0.36 6.28 4.755
    butter 2 tablespoons melted 171.0 7.857 5.343 14.4
    honey 3 tablespoons - - - -
    salt 3/4 teaspoon - - - -
    bread flour 3 cups 1483.71 298.0983 49.2378 6.8226
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    fast rising yeast 2 teaspoons - - - -
    mango 1 cup chopped chopped dried 99.0 24.717 1.3530000000000002 0.627

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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