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Namasu (Daikon and Carrot Salad)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1536
Energy (kCal)1235.21
Carbohydrates (g)308.5252
Protein (g)0.5952
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    daikon radish 1/2 cut - - - -
    carrot 1/2 26.24 6.1312 0.5952 0.1536
    salt 1 teaspoon - - - -
    citrus zest optional - - - -
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0
    rice vinegar 1 1/2 1/2 - - - -
    water 1 tablespoon 0.0 0.0 0.0 0.0
    salt 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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