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broiled golden chicken dumplings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)117.3334
Energy (kCal)1628.5206
Carbohydrates (g)70.789
Protein (g)74.2715
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 7 ounces boneless skinless 873.18 1.5678 19.0115 87.7744
    chicken breast 7 ounces boneless skinless 341.3279 0.0 41.3761 18.3563
    salt - - - -
    scallion 3 chopped 96.0 22.02 5.49 0.57
    ginger 1 teaspoon minced 1.6 0.3554 0.0364 0.015
    egg white 1 beaten 17.16 0.2409 3.597 0.0561
    sesame oil 2 teaspoons 79.56 0.0 0.0 9.0
    vegetable oil 2 -3 tablespoons 0.0 0.0 0.0 0.0
    skewer 6 - - - -
    sake 3/4 cup - - - -
    mirin 1 1/3 1/3 - - - -
    sugar 3 tablespoons 165.18599999999998 41.3172 0.0 0.0
    soy sauce 1 1/3 1/3 11.3067 1.0517 1.7365 0.1216
    chicken stock 1/2 cup 43.2 4.236000000000001 3.0239999999999996 1.44

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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