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Japanese Mixed Rice (Takikomi Gohan)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.9039
Energy (kCal)2786.605
Carbohydrates (g)575.2155
Protein (g)36.4725
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white rice 1 1/2 cups 1012.875 221.8612 19.7858 1.8315
    chicken thigh 2 ounces boneless skinless 249.48 0.4479 5.4319 25.0784
    carrot 2 1/2 131.2 30.656 2.9760000000000004 0.768
    shiitake mushroom button 2 - - - -
    sake 1 teaspoon - - - -
    stock 1 cup 171.36 18.6732 6.3252 8.0892
    water 1/2 cup 0.0 0.0 0.0 0.0
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0
    sake 2 tablespoons - - - -
    soy sauce 1 1/2 1/2 12.72 1.1832 1.9536 0.1368
    salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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