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Becky's Japanese Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)242.1232
Energy (kCal)2735.5693
Carbohydrates (g)136.4689
Protein (g)13.0091
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lettuce 1 7.15 1.2265 0.7425 0.121
    green onion 3 57.51 12.2262 2.0661 1.0011
    almond 4 ounces sliced 1002.4381 0.0 0.0 113.398
    poppy seed 2 tablespoons 92.4 4.9509 3.1662 7.3146
    sugar 4 tablespoons 220.248 55.0896 0.0 0.0
    apple cider vinegar 4 tablespoons - - - -
    salt 1 teaspoon - - - -
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    salad oil 1/2 cup 945.88 0.0 0.0 107.0
    chow mein noodle 3 ounces 408.5 62.608000000000004 6.9746 13.2698

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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