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Traditional Pork Posole

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)95.7236
Energy (kCal)2096.5776
Carbohydrates (g)116.9671
Protein (g)194.2496
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 95 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green chile pepper 1/2 pound sliced seeded 201.7338 0.0 44.8801 1.1333
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    onion 1/2 chopped 32.0 7.472 0.88 0.08
    garlic 2 tablespoons minced 25.33 5.6202 1.0812 0.085
    pork loin 1 pound boneless cut 702.6683 0.0 97.6936 31.4614
    white hominy 1 can drained 178.1109 35.2759 3.6612 2.1769
    yellow hominy 1 can drained 172.7136 34.2069 3.5502 2.1109
    chicken broth 3 cups 234.36 5.67 33.4152 7.8624
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    cumin 1/4 cup ground 94.5 11.1485 4.4881 5.612
    chili powder 1/4 cup 91.368 16.1028 4.361000000000001 4.6267
    salt 3 tablespoons - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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