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Sweet and Sour Pork

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)12738.6853
Energy (kCal)342431.2808
Carbohydrates (g)248.4064
Total fats (g)31833.785
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Season the pork with a pinch of salt and a pinch of pepper then mix well. | 2. Cut the onion in half then slice it thinly. | 3. Remove the head part and seeds of the Japanese peppers then slice it into cubes. | 4. For the shiitake, separate the head from the stem then slice each part thinly. | 5. In a small bowl, combine the ingredients for the sweet and sour sauce which are: 2 tablespoons of tomato ketchup, 2 tablespoons of water, a tablespoon of vinegar, a tablespoon of soy sauce, half a tablespoon of sugar, a teaspoon of sesame oil and half a teaspoon of chicken stock powder. Mix the ingredients well until well combined. | 6. In a bowl, combine the pork, vegetables and the sweet and sour sauce then mix well. I’ve also added about 30 grams of sliced bamboo shoots. | 7. Cover or use a microwave-safe cling wrap to cover the bowl. Cook in the microwave for 6 minutes using 600W. | 8. Remove the bowl after 6 minutes then mix well. Dissolve half a tablespoon of cornstarch with a tablespoon of water then pour over the pork. Mix all the ingredients well. | 9. Put back the cover or cling wrap then further cook in the microwave for 1 minute and 30 seconds using 600W. | 10. Remove from the microwave then mix. Transfer to a serving plate then you cans serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 200 sliced 341107.2 0.0 12619.152 31815.504
    salt 1 pinch - - - -
    pepper 1 pinch 0.3608 0.0919 0.0149 0.0047
    yellow onion 1 - - - -
    green pepper 1 japanese - - - -
    red pepper 1 japanese - - - -
    shiitake mushroom 1 piece 6.46 1.2901 0.4256 0.0931
    bamboo shoot 30 1223.1 235.56 117.78 13.59
    tomato ketchup 2 tablespoons - - - -
    water 2 tablespoons 0.0 0.0 0.0 0.0
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    sugar 1/2 tablespoon 27.531 6.8862 0.0 0.0
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    chicken stock powder 1/2 teaspoon - - - -
    cornstarch 1/2 tablespoon 15.24 3.6508 0.0104 0.002
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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