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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Asian >> Japanese >> Japanese

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. GLAZE: In a small saucepan bring the Mirin, soy sauce, maple syrup, brown sugar, ginger & lemon juice to a boil. Mix the cornstarch & water together to dissolve the cornstarch. Stir into the boiling mixture. Let boil for about 15 minutes, until thickened. Set aside to cool. Once cooled mix 1 tabelspoon of the glaze into the mayonnaise & set aside to top the burgers. | 2. BURGERS: Mix all the burger ingredients together with your hands & form into two patties. Grill over medium-high heat for 3 minutes per side. Brush with glaze & flip. Grill 2 more minutes. Brush with glaze & flip again cooking 2 more minutes. | 3. When the burgers have about 5 minutes left put the onions on the grill & brush them with the glaze. Grill until they are soft. | 4. Brush both the burgers & onions with glaze once more before serving. | 5. Serve the burgers on rolls topped with the mayonnaise & lettuce. The onions can be eaten on the side or on the burgers. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
turkey	1/2 - 3/4		ground	0.0	0.0	0.0	0.0
garlic	1/2	teaspoon	minced	2.086	0.4628	0.08900000000000001	0.006999999999999999
ginger	1	teaspoon	minced	1.6	0.3554	0.0364	0.015
spring onion	1	tablespoon	chopped	1.92	0.4404	0.1098	0.0114
honey	1/2	teaspoon		-	-	-	-
soy sauce	1/2	tablespoon		4.24	0.3944	0.6512	0.0456
egg	2	tablespoons		43.4362	0.2187	3.8151	2.8887
cornstarch	1	teaspoon		10.16	2.4339	0.0069	0.0013
salt	1/2	teaspoon		-	-	-	-
black pepper	1/4	teaspoon		1.4432	0.3677	0.0597	0.0187
mirin	1/4	cup		-	-	-	-
soy sauce	1/4	cup		4.24	0.3944	0.6512	0.0456
maple syrup	1	tablespoon		52.0	13.408	0.008	0.012
brown sugar	1	tablespoon		34.2	8.8281	0.0108	0.0
ginger	2	teaspoons	minced	1.6	0.3554	0.0364	0.015
lemon juice	2	tablespoons		6.71	2.1045	0.1067	0.0732
cornstarch	1	teaspoon		10.16	2.4339	0.0069	0.0013
cold water	1	tablespoon		0.0	0.0	0.0	0.0
spring onion	6		trimmed cut	1.92	0.4404	0.1098	0.0114
mayonnaise	1/4	cup		209.38	0.0	0.2146	23.2

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.