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Okinawa Deep-Fried Pork Ears (Mimigar Karaage)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16123.4099
Energy (kCal)173838.4808
Carbohydrates (g)343.4489
Protein (g)6375.1439
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 100 shredded 170553.6 0.0 6309.576 15907.752
    ginger juice 1/4 teaspoon - - - -
    awamori 1 tablespoon - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    salt 1 pinch - - - -
    pepper 1 pinch 0.3608 0.0919 0.0149 0.0047
    sesame oil 1 teaspoon 39.78 0.0 0.0 4.5
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008
    oil 1 cup 1795.8 0.0 0.574 203.93400000000003
    red cabbage 50 1379.5 327.965 63.635 7.12

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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